Made with 90% pure hazelnuts and 10% raw cane sugar, our Sweetened Hazelnut cream is the perfect addition to any dessert or breakfast spread.
Whether you're spreading it on toast, using it as a filling for pastries, or simply enjoying it by the spoonful, our hazelnut paste is a delicious and versatile treat.
Indulge in the rich and creamy sweetness of our Sweetened Hazelnut cream, made with the highest quality artisanal food products based on Tonda Gentile hazelnuts from the Langhe region of Italy.
These exquisite hazelnuts, also known as Piedmontese trilobata, are harvested in the hills of Piedmont between the Langhe, Roero, and Monferrato, resulting in a rich and full-bodied flavor.
The Piedmontese three-lobed hazelnut is considered one of the best in the world for taste, shelf life and nutritional values.
Elevate your culinary creations with the unparalleled taste of our Sweetened Hazelnut cream, and experience the true essence of Piedmontese gastronomy.