Introducing our Soft Wheat Flour Type 00, made from ancient variety of soft wheat.
This high-quality Italian flour is ground using traditional stone milling techniques, preserving the integrity of the wheat and resulting in a superior product.
Perfect for making fresh, homemade leavening products, like pasta, pizza and delicious desserts, our Soft Wheat Flour Type 00 is a key ingredient for creating authentic Italian dishes.
Elevate your cooking with this exceptional Italian product, known for its exceptional taste and texture.
Experience the difference with our Soft Wheat Flour Type 00, the ideal choice for all your culinary needs. Buon appetito!